chartreuse
გამოთქმა:
/ʃɑːˈtrəːz/
არსებითი სახელი
Universal
1 [mass noun] a pale green or yellow liqueur made from brandy and aromatic herbs. a pale yellow or green colour resembling the liqueur chartreuse.
2a dish made in a mould using pieces of meat, game, vegetables, or (now most often) fruit in jelly.